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Accreditation Adult Career Development Agriculture BIS BMITE CareerTech Foundation Counseling and Career Development FCS Gold Star School Application Health Science Human Resources Industry Specialist Certification Miscellaneous Okla. Dept. of Commerce Professional Development Resource Center Safety Otha Grimes/Francis Tuttle Scholarships Skills Centers STEM T&I Technology Center Lottery Grants Technology Center Programs Universe
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Introduction to Culinary Arts

Section Name Description
Course Standards & Pacing Guide File Introduction to Culinary Arts
File Introduction to Culinary Arts Pacing Guide
Topic 5: Professional Food Setting (6 Weeks) File Chicken Fabrication
File Basic Pasta Recipe
File Knife Skills
File Cake Decorating Resources
File White Velvet Buttermilk Cake Recipe
File Pico de Gallo Recipe
File Kitchen Lab Performance Evaluation
File Single Serve Chocolate Chip Cookie Lab
File Yeast Rolls Recipe
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