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Accreditation Adult Career Development Agriculture BIS BMITE CareerTech Foundation Counseling and Career Development FCS Gold Star School Application Health Science Human Resources Industry Specialist Certification Miscellaneous Okla. Dept. of Commerce Professional Development Resource Center Safety Otha Grimes/Francis Tuttle Scholarships Skills Centers STEM T&I Technology Center Lottery Grants Technology Center Programs Universe
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  1. Culinary Basic Skills
  2. Foundations of Restaurant Management & Culinary Arts (Level 1) Curriculum Resources
  3. Chapter 17: Stocks, Sauces and Soups

Chapter 17: Stocks, Sauces and Soups

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Chapter 17:  Stocks, Sauces and Soups 

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