FCS Basics
Topic | Name | Description |
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FACS Basics Pacing Guides |
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Submitted by Brooke Kusch, Drummond, this detailed syllabus may assist others in planning a working document for a FACS classroom. Posted in Word format for easy editing. Don't forget to give credit to Brooke! |
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Families First Correlation with FACS Basics Units |
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Unit 1: Personality, Dating and Close Relationships | . |
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Free resource from the Dibble Institute on building skills for mental wellness. |
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Unit 2: Communication and Conflict Resolution | Contains a 5 class period lesson plan for communication and conflict resolution with collaborative summative assessment |
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Unit 3: Physical Development | . |
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Unit 4: Strengthening Families | Mind Matters Curriculum developed by Dibble Institute for teens (13+) to help reduce toxic stress to themselves. (Coping techniques.) |
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Unit 5: Caring for Children | . |
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Unit 6: Applying Design | . |
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Unit 7: Sewing Basics | . |
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Several easy projects for basic sewing projects. |
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How-to-sew videos, newsletter, products and fabrics to purchase. |
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Affordable prices for kitchen and sewing units which can be ordered online. Multiple sewing supplies can be purchased in bulk. |
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Pineapple Appeal, 130 Oakdale St, Owatonna MN 55060 1.800.321.3041 Can order kits for boxer shorts, pajama pants, sweatshirts, stuffed animals and more. |
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Instructions to six simple clothing construction projects that students could do to learn the beginning stages of sewing. |
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Instructions to six simple clothing construction projects that students could do to learn the beginning stages of sewing. |
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Unit 8: Choosing and Caring for Clothing | . |
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Play laundry game linked below for 15 minutes. |
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Apply the knowledge learned in the laundry game. |
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Unit 9: Promoting Good Health | . |
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Includes a lesson plan, discussion questions and student evaluation of food choices at fast food restaurants using the video, "Super Size Me". |
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Free posters, placements, pens, stickers and more are available through this link promoting healthy choices. Check out the website for free promotion items. |
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Unit 10: Nutrition | . |
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TWatts |
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Unit 11: Kitchen Equipment | Online quiz |
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Lesson plan written for E-Learning, but easily adapted to in-person learning. |
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Unit 12: Kitchen Safety and Sanitation | . |
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Video on Kitchen Safety including proper cutting techniques and more. 13.25 minutes in length. |
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Stephanie Bennett presentation at NTA 2022. Includes her lesson plan notes, how to set up the crime scene lab, mystery substance lab, Powerpoints and videos. |
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Unit 15: Fruits, Vegetables, and Grains | . |
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Unit 16: Milk, Yogurt, and Cheese | . |
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Unit 17: Proteins | Website link |
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Corrections for FACS Basics Units |